Squash 'Yellow Bush Scallop'
The scalloped squash, also known as the patty pan squash, is notable for its interesting shape. Flatter than traditional squashes with scalloped edges and bright yellow rind, they catch the eye, and a tasty addition to the garden!
Vines will reach up to 50-80cm tall, with a spread of up to 1.5m.
Matures to harvest in 50 days. Can be picked when still immature, around 4cm wide, without needing to peel or cut the fruits.
Mature fruits can reach up to 10cm wide and weigh up to 500g.
Prefers moist, well draining soil and full or partial sunlight.
Half hardy to -5°C.
95 days to harvest.