Spaghetti Squash - 20 Seeds - Cucurbita Pepo Fastigata - Vegetable Spaghetti
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Spaghetti Squash - Vegetable Spaghetti
(Cucurbita pepo var. fastigata)
The Vegetable Spaghetti squash is an oblong variety of winter squash. The fruit can range either from ivory to yellow or orange in colour, and its flesh is bright yellow or orange.
When raw, the flesh is solid and similar to other raw squash, when cooked, the flesh falls away from the fruit in ribbons or strands like spaghetti.
Will produce 5 to 10 squashes per plant, with each fruit weighing from 0.5 to 2 kg. Spaghetti squash can be baked, boiled, steamed, and/or microwaved, and the seeds can be roasted, similar to pumpkin seeds.
Spaghetti squash are relatively easy to grow, thriving in gardens or in containers, in a well drained
fertile soil placed in a sheltered position. Ready to harvest from September to October.